Valencia · Lebanese Cuisine
Authentic flavours from Lebanon
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Lebanese Cuisine
Prepared daily with fresh ingredients and Spanish extra virgin olive oil. Our cuisine features carefully selected white veal and free-range chicken, naturally raised and fed to deliver exceptional quality, tenderness and flavour.
Cold Mezze
Classic Hummus11
Slowly cooked chickpea purée blended with tahini, fresh garlic, lemon juice, and a subtle hint of cumin.
Hummus Talía13
Blended with fresh basil, pistachios, and herb-infused olive oil.
Muhammara13
Roasted red pepper dip with walnuts, pistachios, pomegranate molasses, and extra virgin olive oil.
Aubergine12
Roasted aubergine purée with lemon, tahini, garlic, olive oil, and pomegranate molasses.
Salad
Fattoush13
Crisp lettuce, tomato, cucumber, radish, toasted Lebanese bread, olive oil, lemon, and sumac.
Hot Mezze
Falafel12
Crispy chickpea falafel with onion, garlic, and fresh parsley, 5 pcs.
Lebanese Bread2
Kebbe11
Crispy croquettes of premium white veal and bulgur wheat, golden on the outside and tender within. Served with homemade yogurt and a hint of mint.
Cheese Rolls11
Crisp cheese pastries filled with feta and mozzarella, scented with nigella, 6 pcs.
Stuffed Vine Leaves12
Homemade vine leaves filled with rice, tomato, onion, and a hint of lemon, 6 pcs.
Batata Harra12
Golden potatoes sautéed with garlic, fresh coriander, lemon, and a touch of sweet paprika.
Mains & Grills
Volcanic stone · Lebanese spices
Vegetarian Plate28
Hummus, smoked aubergine dip, and aromatic Lebanese rice, served with falafel, stuffed vine leaves, a spinach pastry, and a cheese roll. Accompanied by a mixed salad and homemade vinaigrette.
Taouk23
230 g free-range chicken, marinated in Lebanese spices and grilled over volcanic stone. Served with hummus, seasonal salad, house vinaigrette, and traditional Lebanese garlic sauce.
⭐ Chef’s Recommendation
Mixed Grill To Share52
Four skewers of marinated white veal and free-range chicken (460 g), grilled over volcanic stone and served with smoked aubergine, Lebanese salad, golden potato wedges, Lebanese bread, and house-made garlic and chimichurri sauces.
Extra Skewer
Taouk (Free-Range Chicken)9
Mechwi (White Veal)13
Side Dishes · 6 each
Hummus6
Aubergine6
Potato Wedges6
Lebanese Rice6
To Share
Includes a glass of house wine or beer
Signature
Complete Mezze
42 / person
Cold Mezze · Hummus · Aubergine · Muhammara
Hot Mezze · Kebbe · Stuffed Vine Leaves · Meat Hand Pie · Cheese Hand Pie · Spinach Hand Pie
Salad · Lebanese Fattoush
BBQ Taouk & Mechwi · 220 g of premium white veal · 220 g of traditional free-range chicken · Carefully marinated in Lebanese spices and flame-grilled over volcanic stone
Includes · Garlic and chimichurri sauce · Potato wedges
Discovery
Lebanese Experience
33 / person
Cold Mezze · Hummus · Aubergine
Hot Mezze · Falafel · Stuffed Vine Leaves · Meat Hand Pie · Cheese Hand Pie · Spinach Hand Pie
Salad · Fresh salad with house vinaigrette
BBQ Taouk · 220 g of traditional free-range chicken, carefully marinated in Lebanese spices and flame-grilled over volcanic stone
Includes · Traditional Lebanese Garlic Sauce · Potato wedges
Dessert
Baklava · 2 pcs.7
Crisp filo pastry, honey and pistachio.
Knafeh B057
Freshly baked to order (15 min).
⚠ Important: All our dishes contain nuts and sesame.
If you have any allergies, please inform our staff.
B05 · Lebanese Kitchen · Valencia